What is red wine extract ingredients?
Red wine. You can drink it, you can cook with it, and now apparently you can extract stuff from it too. That’s right folks, we’re diving deep into the world of red wine extract ingredients, and let me tell you it’s not just for drinking anymore.
What is red wine anyway?
Before we get into the fancy shmancy extraction process, let’s talk about what red wine actually is. At its core, red wine is a fermented alcoholic beverage made from grapes that are pressed to create juice which then undergoes fermentation with yeast to convert the sugar in the juice into alcohol. Wowza who knew booze was so scientific?
So what makes up this grand thing called ‘red wine extract’?
We all know watermelon has seeds (unless they’re seedless), pineapples have spiky tops (OUCH!), but what exactly makes up a compound known as ‘red wine extract’? Well buckle in friends because we’re going on a wild ride of grape variety names- oh boy!
First on our list we’ve got resveratrol – someone call Pharrell because this common ingredient found in popular supplements and skincare products may help turn back time- anti-ageing anyone?
Next up we have quercetin – an antioxidant flavonoid that helps fight inflammation whilst also supporting heart health. No one wants inflamed hearts…sounds painful.
And wrapping things up nicely there’s catechins – wait haven’t I heard this before?! Yes friendo your gut instinct serves you well as these little guys are most commonly associated with green tea! These antioxidants protect cells against free radicals by neutralising them before they attack healthy cells. Wow wee who knew grapes could do so much!
But how does one even go about extracting such small but powerful components???
The Extraction Process
It’s called winemaking people – yup that’s it. Extraction happens during the fermentation process when heat and alcohol release these ingredients from grape skins and seeds it’s like a sciencey miracle!.
But let’s say you don’t want to drink the wine (which is bananas in my opinion), there are other methods out there. One such method involves taking an extract concentrate of said wine, where removal of ethanol occurs as well as any remaining solids of the original juice –cue science words– using reverse osmosis followed by various chromatographic separation steps I mean did someone mention chemistry? I feel like I’m back in high school again!
What Can Red Wine Extract be used for?
Now here comes the fun part kids- cheers to versatility!
1. Skincare: Yes really, topical application can aid with anti-ageing along with reduction of uneven skin tone & texture.
2. Nutritional supplements: Our little friends resveratrol & quercetin have been found within dietary supplements marketed towards increasing energy levels and immune system function
3. Antimicrobial properties: Taking it one step further this compound has also presented itself in formulas for wound care products through naturally reducing infections caused by bacteria or microorganisms
Who knew a glass (or ten) could keep us looking young while fighting off bad germs – what amazing stuff!
So Who’s Buying/Using Red Wine Extract Ingredients Anyway?
Great question pals – After doing some digging cough struggling cough research targeted toward red wine extract sales figures indicated 2019 revenue on this industry hit $3 million dollars thanks to growing awareness among consumers regarding health benefits finally we’re taking care of ourselves; increased R&D investments amongst companies which sees expansion focused collaborations between suppliers, manufacturers (crickets chirping) big-name marketing campaigns driving outreach around fast absorption into skin cells (all hail advertising gods).
So let’s cut the pretense – you’re probably wondering if we’ll be seeing more of red wine extract in our food products anytime soon right? Stay tuned folks as this little ingredient is already undergoing trials for everything from meat marinades to salad dressings, nut butters and even beverages.
Some Potential Drawbacks
Now hear me out – As with any product on the market downfalls can exist. It’s been measured that inconsistent manufacturing processes yield varying levels of antioxidants per dose resulting in less effective health benefits present but hey who needs a consistent dosage anyway…right?! cue side eye
It’s recommended that all dietary supplementations should be discussed with your doctor prior to taking under any circumstances- including before drinking antioxidant-infused wines regularly. Can’t say I’m too surprised there.
And That Is Red Wine Extract In All Its Glory Folks!
Yes ladies and gents grab yer bottles of grapey goodness and get snacking because it turns out good things can really come from fermenting fruit! Whether you’re hoping your skin feels like new or wanting help bolstering immunity stay open to fancy drinkable ingredients making their way into other areas of life who knows, maybe next year’s mocha latte will have a hint of quercetin for an extra boost!
But remember friends drink responsibly (seriously).