How does bubly have no sugar?

Have you been trying to find a perfect alternative for the sugary carbonated drinks that make you fat? Well, your search ends here because we have found just the right one for you – bubly. You might be wondering, how does bubly have no sugar? Trust us; we were as perplexed as you are. But after thorough research and exploration, we finally got our answers!

The quest to finding an ideal substitute

People always want a solution that can fulfill their cravings without harming them in any way. Therefore, with the rise of health consciousness among people worldwide, they started seeking substitutes for fizzy drinks filled with sugar and calories that provide nothing but harm. So many companies took it upon themselves to cater to this demand by creating alternatives that would satisfy their customers’ needs.

One such example is PepsiCo’s creation called Bubly – zero-calorie flavored sparkling water brand launched in 2018.

Why opt for bubbly over other options?

We know what’s going on in your mind: there are so many brands out there competing against each other with similar promises of being low-sugar or zero calorie drinks – then why choose Bubly?

Let us break it down for you:

  • Unlike others who compete in offering flavors only at the cost of quality ingredients (and taste), ‘bubblers'(Bublys fanbase) love its flavor concentrates.
  • For instance, Lime-flavored Bubly carries essential oils from limes sourced from groves citrus grown globally.
  • It combines natural fruit flavorings fortified through organic extraction methods and carbonated mineral water rich in calcium bicarbonate
    (This gives bubbles all around while ensuring a healthy intake)

Now let us get back onto our main question;

What makes it different?

Here’s some food-for-thought: What if we told you that bubly doesn’t actually contain added harmful sugars?

Yes! You read that right. Bubly has no sugar, which implies no to low-calorie in every can.

You might ask:

How is this possible?

Well.. We were also curious about the same thing and decided to dig deeper. Here’s what we found out!

NO Frauds here

Bubly explicitly boasts zero calories and not even one milligram of any sweetener or sugar in each 355 ml (12 oz) can. Nonetheless, since they list ‘natural flavors’ as part of their ingredients on the label – it left many confused whether there are really no artificial sweeteners present.

So, what did we do? Obviously, we checked its ingredients thoroughly.

The website states that every flavor contains “carbonated water”, “natural flavor,” and “potassium benzoate.” As per the company statement; natural flavors derive from oils extracted directly from fruits such as grapefruit oil blended with other similar aromatized characters like Ginger/Cardamom – making bubbly sounds fancy right — a sparkling fusion aroma rather than synthetic sweeteners/artificial colors used by others.

It was evident there’s none of these fake sugars substances involved- NO aspartame or sucralose involved whatsoever!!!

Interestingly enough- potassium benzoate merely acts as a preservative – ensuring your drink lasts longer without deteriorating quality!.

So you must be thinking;

But why does it taste so good?

To answer this question keen attention needs to be placed towards how they’re made—the primary reason being natural fruit essences infused into mineral waters via organic extraction methods combined with food acids ingrained already in those flavors that work together crucial toward creating an experience for your oceanic taste buds.

Despite all honesty from Bubley brand: people simply don’t believe soda labels anymore because years back when Diet Coke arrived; other drinks brands started slapping “low calorie, sugar-free” on their products without changing ingredients.

Let us clear your doubts by laying down the ingredients used for creating bubly’s flavors and how they’re processed.

The science behind its flavors

Creating flavored water that carries sound taste isn’t as simple as adding an extract of natural fruit to water. It requires meticulous planning and precise calculations when it comes to food acids – this is what differentiates Bubly from other ‘flavored waters.’

These are called flavor-concentrates(juices extracted naturally) with a simple-sounding yet complicated procedure involving four primary steps:

  1. Extracting oils from fruits via preservation
  2. Distilling/Rarefying concentrated oils into flavor extractions
  3. Organic filtering methods eliminate non-relevant aromatized elements resulting in purified pulp.
  4. Finally, infusion beforehand mixing origins essence into carbonated water.

The end product thus contains purified organic extracts rich in single or multiple aromatized compounds depending on where/what plant it’s derived from, mixed with sparkles keeping its mineral content decent enough.

Many may argue that products like PepsiCo rely more on chemical procedures than some competing beverage makers—adding artificial coloring/additives but during our investigation- we learned no fake gunk added!

In conclusion,

“Bubly’s excellent taste should stay true to facts: Zero painful calories & zero grams of sugars! Clearing all doubts about getting fat by slurping so much sugary drink!!!”

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