Does red yeast rice affect the liver?

Some research shows that red yeast rice might also cause liver damage to the same degree as lovastatin. However, other research shows that red yeast rice might not cause liver problems and might improve liver function in people with certain liver problems.

What are the health benefits of red rice yeast? There are many benefits to eating red yeast rice, including its ability to lower cholesterol, work as an agent, stimulate bone growth, and prevent inflammation, among others.

Why you should avoid red rice yeast? Red yeast rice products have been found to contain citrinin, a toxic by-product of the fermentation process. People with liver disease or at risk for liver disease should not use red yeast rice, as red yeast rice may impair liver function.

Does red yeast rice interact with liver disease? Red yeast rice might contain monacolin K, which can cause liver damage in some people. Taking red yeast rice with these types of drugs, herbs and supplements could increase the risk of liver damage. Niacin.

Are there any side effects from red yeast rice? Side effects of red yeast rice are rare but can include: Headache. Stomachache or bloating. Gas. Dizziness. Heartburn. Muscle aches and weakness. This can lead to a rare but serious condition called rhabdomyolysis. Stop taking red yeast rice immediately and call your doctor.

Why you should be eating red yeast rice?

Why you should be eating red yeast rice? Red yeast rice has been used in alternative medicine as a likely effective aid in reducing levels of “bad” cholesterol (low-density lipoprotein, or LDL) and triglycerides in the blood. Red yeast rice has been used as a possibly effective aid in reducing the risk of heart disease, heart attacks, or death in people with a history of heart attack.

Can red yeast rice really help improve cholesterol levels? Studies have shown that certain red yeast rice products that contain statin can significantly lower levels of total cholesterol and specifically LDL, or “bad” cholesterol. One showed that taking 2.4 grams per day reduced LDL levels by 22% and total cholesterol by 16% in 12 weeks.

Is it safe to eat red yeast rice? Although not all side effects are known, red yeast rice is thought to be possibly safe when taken as directed for up to 4.5 years. Stop using red yeast rice and call your healthcare provider at once if you have: unexplained muscle pain, tenderness, or weakness; fever, unusual tiredness; or.

Do red yeast rice benefits outweigh the side effects? Red yeast rice is capable of lowering blood cholesterol levels and total blood cholesterol levels. While the supplement is generally considered safe, it might carry the same potential side effects as statin cholesterol drugs. Red yeast rice might cost less than a statin.