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Do grapes have vitamin k?

Top three grapes products high in vitamin k

  • Grapes, american type (slip skin), raw : 14.6ug
  • Grapes, red or green (European type, such as Thompson seedless), raw : 14.6ug
  • Grapes, canned, thompson seedless, water pack, solids and liquids : 9.8ug
  • What fruits have no vitamin K? Apples with peel attached, cantaloupe, honeydew melon, peaches, pears, cranberries and raspberries fall in this category. Citrus fruits, including oranges and pineapples, as well as bananas contain almost no vitamin K.

    What foods are low in vitamin K? Meat and Other Foods. Meat generally is low in vitamin K, except canned fish packed in oil and abalone. Dairy products, including eggs, are also low in vitamin K. Most beans and legumes, with the exception of black-eyed peas, soy and green beans are low in vitamin K.

    What fruits and vegetables are high in vitamin K? Foods high in vitamin K include leafy green vegetables (cooked and raw), broccoli, brussels sprouts, cabbage, pickled cucumber, asparagus, kiwifruit, okra, green beans, and salad greens like lettuce. The current daily value for Vitamin K is 120 micrograms (μg).

    What vegetables do not contain vitamin K? Vegetables Low in Vitamin K. If you are trying to reduce vitamin K from your diet, you can consume the following vegetables: green beans, peas, carrots, potatoes, celery, or corn, according to New York University Medical Center. Other vegetables low or without vitamin K include cucumbers, eggplants, tomatoes, peppers or zucchini.

    What fruits and vegetables are low in vitamin K?

    What fruits and vegetables are low in vitamin K? Many fruits are low in vitamin K. Bananas, boysenberries, and black currants contain almost none, while dates, figs, cranberries, and cherries are also low in it.

    What foods are low in vitamin K? Meat and Other Foods. Meat generally is low in vitamin K, except canned fish packed in oil and abalone. Dairy products, including eggs, are also low in vitamin K. Most beans and legumes, with the exception of black-eyed peas, soy and green beans are low in vitamin K.

    What foods can affect Coumadin levels? Green tea, liver, cranberry and cranberry juice, kiwi, mango, and alcohol can also affect Coumadin effectiveness. Cranberry juice can increase the effect of Coumadin, leading to bleeding problems.

    What is a low vitamin K diet? People who have certain medical conditions or those who are taking medications such as blood thinners might be advised to maintain a diet that is low in vitamin K. Some of the foods that are low in this vitamin include bananas, potatoes, and lima beans. Many breakfast cereals do not contain this vitamin at all.