Can gallbladder cause gerd?

The usual symptoms of gallbladder disease, usually caused by gallstones, are pains under the right ribcage that is felt through to the back. The pain is often accompanied by nausea and usually occurs after eating. Fatty foods make these symptoms worse, just like GERD! GERD can have this exact presentation.

What foods cause gallstones? High fat and processed foods can prove to be a trigger for gallstones or even increase pain and discomfort because of weight gain, which is directly linked to the formation of gallstones. Additionally; processed foods, white refined foods like pasta and bread, vegetable oils,…

Do gallstones cause acid reflux? A 2001 article in the American Journal of Gastroenterology found that gallstones do not pose a risk for the occurrence of acid reflux. The confusion may lie in the fact that there are some risk factors which predispose people to getting one or both of these diseases, including obesity, pregnancy,…

What is gallbladder reflux? Pain from acid reflux is typically felt in the pit of your stomach or lower chest, although it can rise into your throat. Your gallbladder is a hollow organ located beneath your liver in the upper right side of your abdomen.



Chenodeoxycholic acids (CDCA): Dissolves the cholesterol that makes gallstones.

Ursodeoxycholic acid (UDCA): Stimulates secretion of bile, decreasing the retention of toxic bile acids.


Removal of the gallbladder. It is the gold standard treatment for gallstones.


  • Avoid junk food completely.
  • Eat nuts which contain unsaturated fats.
  • Cut down carbohydrates.
  • Drink at least 8-10 glasses of water a day.


Foods to eat:

  • Use spices like ginger, garlic, turmeric, cayenne, black pepper, fenugreek, cumin, mustard
  • Drink plenty of water
  • Eat plenty of fiber (bran cereals, grains, whole meal bread) and vegetables

Foods to avoid:

  • Avoid fatty and processed foods.
  • Do not smoke
  • Avoid all kinds of artificial foods and drinks
  • Take coffee occasionally as coffee is believed to inhibit the formation of gall bladder stones

Specialist to consult Specializes in the digestive system and its disorders.Specializes in the surgery.What are the causes?What are some prevention tips?How is this diagnosed?For informational purposes only. Consult a medical professional for advice.Reviewed by a panel of doctors. Source: Focus Medica. Was this helpful?What foods aggravate gallstones? Fat from fried foods can clog your gallbladder and make it harder for your gallbladder to breakdown, resulting in gallstones. Spicy foods can increase acid production, which can aggravate symptoms of gallstones and gallbladder disease.

What food can a person with gallstone eat? Next, here’s a list of foods that I have been able to eat in my gallstones diet without any gallbladder pain: Saltine crackers (I lived on Saltines, chicken broth, and Gatorade G2 for five weeks) Rice Chicken soup with rice Tomato-based pasta sauces Olive oil Cereal (with just a bit of milk) Oatmeal Small amounts of Smart Balance (fake butter) Fruits like apple sauce, peaches, pears, and grapes Vegetables

What are the best foods to eat with a bad gallbladder? Eating certain foods may help to prevent a gallbladder attack. Some healthy choices for patients with gallbladder issues include sweet potatoes, green beans, and grapes. Avocados, lemons, and tomatoes are good choices in maintaining a healthy gallbladder as well.

What can I drink with gallstones? Fruit juices like apple juice are quite popular for gallstone treatment as well as lemon and strawberries. People suffering from gallstones are often recommended to drink lemon juice to help flush out their system. This method can be used as treatment for gallstones.